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KL Keller Banyuls Vinegar Mustard

KL Keller Banyuls Vinegar Mustard

by: KL Keller Foodways

Banyuls is a Sherry-like vinegar from Southern France that is treasured in the world’s finest kitchens. Its bright and fruity notes pop when combined with coarse mustard, resulting in complex layers of flavor that elevate a ham and cheese sandwich, pâté or sausage from good to gourmet.

Why We Like It
This is one of the few mustards in existence made with this special vinegar, which has been barrel-aged for six years. Used alone, Vinegar of Banyuls adds fantastic depth of flavor to any food, but in mustard it really shines. The vinegar’s residual sweetness makes this condiment a perfect accompaniment for roasted meats, charcuterie and aged cheeses.

Ingredients: Vinegar of Banyuls, water, mustard seed, Spanish sea salt, turmeric

The Power of 10 – Ten Ways to Use This Product

  1. Let the mustard be the star of your vinaigrette
  2. Add to a marinade for lamb
  3. Serve with any coarse pâté
  4. Brush on salmon steaks before baking
  5. Make a grilled cheese sandwich with aged cheddar
  6. Pair with sausages
  7. Toss into a warm potato salad
  8. Top an all-beef hot dog
  9. Build a corned beef sandwich
  10. Coat a pork tenderloin before grilling

Wholesale Information

 
Product CodeUnit SizeUnit / CaseUnit PriceCase PriceUPC CodeNotes
  81400 6 oz 12     0 94922 97929 2 New lower price

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Location

  • K.L. Keller Foodways
    5332 College ave. ste 201
    Oakland, CA 94618

Contact Us

  • 510-740-2030
  • 510-839-7895
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