KL Keller's Extra Virgin Olive Oil with Black Truffle was selected as a buyer's pick in the July/August issue of Specialty Food Magazine (you'll find the article on page 10). Five buyers from various specialty food retailers across the U.S. were surveyed about their most popular flavored oils. Featured are oils that customers are picking out as "go-to condiments" that add flair to their homemade dishes.
We're flattered (but not surprised) that our Black Truffle Oil was picked: it's one of the few truffle oils that combines good quality, fruity, Spanish extra virgin olive oil and Italian black truffle aroma. The result is an oil that is exquisitely balanced and fragrant with the earthy aroma of black truffles, yet not cloying or overpowering. Check out the Power of 10 for the Black Truffle Oil to get some new ideas for this outstanding product.